Yasuda doesn’t work here anymore, but all of the dudes you see above carry on his tradition of near-perfection and excellence in everything they serve. . .fine fish expertly prepared and served…the best sushi rice in New York, period–delightful, distinct, firm, and totally satisfying…wonderful staff everywhere we turn…and a setting unlike any other here–serene, crisp, glowing, cathedral-like. . .mmmm, aaaahh!
Our sushi master serves us a bit of everything: toro, yellow-tail, snapper, salmon, roe, uni, eel, scallops, shrimp, crab, oyster, sea perch, tamago, etc. and so on until we cry ‘uncle!’…magical and uplifting. . .jaaaa!!
Thank you Yasuda-san for creating this magnificent dining establishment…and thank you to all of the folks who keep this place running at the top of the New York sushi world. Please eat here if you ever get the chance. . .you will love it more than you can imagine…or maybe a little more. Hai!!
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It’s lovely out there.